Catering Menu

Please place your order 48 hours in advance
Breakfast
  1. Petit Dé jeuner

    Petit Dé jeuner

    Assortment of Viennoiseries; Croissants, Pain au Chocolat, Almond Croissant, Bostock, Apricot Danish, Brioche Suisse Served with Vermont Butter and Jam
    $7 per guest, 5 guests minimum
    Add Greek Yogurt Parfaits with Berry Compote and House Made Granola
    $5 per guest, 5 guests minimum

    Please Select:

  2. Quiche Du Jour

    Quiche Du Jour

    Inquire for seasonal varieties
    Serves 8-10 guests8" whole quiche $75

Lunch
  1. SANDWICH BOARD

    SANDWICH BOARD

    Assortment of sandwiches
    $14 per guest, 6 guest minimum
    Choose three varieties:
    • Smoked Salmon
      Daniel Boulud smoked salmon, dill, lettuce, tomato, hard boiled egg, sauce gribiche on pretzel bun
    • Pain Bagnat
      Olive oil poached tuna, avocado, olives, butter lettuce, tomato, cucumber, hard boiled egg on herb foccacia
    • Turkey Club
      Smoked turkey breast, bacon, fried egg, lettuce, tomato, avocado, garlic aioli on brioche
    • Pâté de Campagne
      Pork pâté, frisée, grain mustard & cornichons on country bread
    • Jambon Beurre
      Housemade Parisian ham, salted butter, Gruyère cheese on a baguette
    • Mediterranean Vegetable
      Avocado, olives, butter lettuce, tomato, cucumber, hard boiled egg on herb foccacia

  2. POACHED LOBSTER SALAD

    POACHED LOBSTER SALAD

    citrus-ginger vinaigrette
    $82 per salad, serves 4-5 guests

  3. Rocket Salad

    Rocket Salad

    Arugula, Iberico ham, heirloom tomatoes, croutons, almonds and olives, with balsamic vinaigrette

    $56 per salad, serves 4-5 guests

  4. TUNA NICOISE SALAD

    TUNA NICOISE SALAD

    Seared confit tuna, white anchovies, potato, boiled egg, haricots verts, olives, tomato, radish, mustard vinaigrette
    $60 per salad, serves 4-5 guests

  5. Amish Chicken Salad

    Amish Chicken Salad

    Mixed Greens, Frisee Lettuce, Roasted Butternut Squash, Dried Cranberries, Roasted Apples, Candied Walnuts and Goat Cheese with Apple Cider Vinaigrette.
    $56 per salad, serves 4-5 guests

  6. ROTISSERIE CHICKEN COBB SALAD

    ROTISSERIE CHICKEN COBB SALAD

    Amish chicken, bacon, hard boiled eggs, tomatoes, blue cheese, avocado, red onion, tarragon-buttermilk dressing
    $56 per salad, serves 4-5 guests

  7. SALADE DU MARCHE

    SALADE DU MARCHE

    Baby mixed lettuces, poached and raw vegetables, lemon vinaigrette
    $54 per salad, serves 4-5 guests

  8. Vegetables Du Jour

    Vegetables Du Jour

    please Inquire for our seasonal selection of vegetable side dishes
    $42 per bowl, serves 4-5 guests

  9. THE LUNCH BOX

    THE LUNCH BOX

    Sandwich served with a side of seasonal vegetables, two cookies and bottle of mineral water   $18 per guest, 6 guests minimum
    Choose up to three varieties:
    • Smoked Salmon
      Daniel Boulud smoked salmon, dill, lettuce, tomato, hard boiled egg, sauce gribiche on pretzel bun
    • Pain Bagnat
      Olive oil poached tuna, avocado, olives, butter lettuce, tomato, cucumber, hard boiled egg on herb foccacia
    • Turkey Club
      Smoked turkey breast, bacon, fried egg, lettuce, tomato, avocado, garlic aioli on brioche
    • Pâté de Campagne
      Pork pâté, frisée, grain mustard & cornichons on country bread
    • Jambon Beurre
      Housemade Parisian ham, salted butter, Gruyère cheese on a baguette
    • Mediterranean Vegetable
      Avocado, olives, butter lettuce, tomato, cucumber, hard boiled egg on herb foccacia

Receptions & Meetings
  1. Smoked Salmon Board

    Smoked Salmon Board

    Daniel Boulud’s private label smoked salmon served with traditional condiments:
    crème fraiche, pumpernickel bread and blinis

    Serves 4 guests (8oz) $36
    Serves 8 guests (1lb) $64
    Add American Caviar (2oz) $160

    Serving Size Salmon:

    Add Caviar:

  2. Cheeses and Charcuterie Selection

    Cheeses and Charcuterie Selection

    Selection of artisanal cheeses and house made terrines and pates with the accoutrements. $14 per guest, 6 guests minimum

  3. Charcuterie Selection

    Charcuterie Selection

    Assortment of our own terrines and pates, cornichons, mustard, and country bread. $12 per guest, 6 guests minimum

  4. Artisanal Cheese Selection

    Artisanal Cheese Selection

    Five varieties. Served with candied nuts, grapes, and raisin-walnut bread $11 per guest, 6 guests minimum

Desserts
  1. Tarte Du Jour

    Tarte Du Jour

    Seasonal Fruit in a Puff Pastry Crust
    $60, serves 8-10 guests $60

  2. LES GATEAUX

    LES GATEAUX

    Hazelnut | Opera | Chocolate-Hazelnut

    $6 per guest, 6 guest minimum

    Please Select:

  3. Special Occasion Cakes

    Special Occasion Cakes

    Chocolate Mousse Cake | Raspberry Pistachio | Passionfruit Mascarpone
    Please place cake orders at least 3 hours in advance

    $8 per guest, 4 guest minimum

    * Passionfruit and Chocolate cakes are flourless.

    Please Select:

    Please Select:

  4. Tarts

    Tarts

    Round: Chocolate Tart | Raspberry Pistachio Tart | Lemon Meringue Tart
    Square/Strip: Apple Tart | Pear Tart

    serves 4 guests $22
    serves 6 guests $33
    serves 8 guests $44

    Please Select:

    Please Select:

  5. Macaron Selection

    Macaron Selection

    Assortment of seasonal macarons
    12 pieces $29
    24 pieces $59
    36 pieces $88

    Please Select:

  6. Pastry Chef Cookie Board

    Pastry Chef Cookie Board

    Assortment of Chocolate Chips, Madeleines, Vanilla Short Bread, Almond Tuilles, Chocolate Macarons de Nancy
    $6 per guest, 5 guests minimum

  7. Tea Time

    Tea Time

    Macarons, Blueberry Financier, Cherry Beignet, Chamonix, Canelé $10 per guest, 6 guest minimum

Beverages
  1. Tea Service

    Earl Grey, Genmaicha, Lemon Verbena
    8-10 guests $44 | 12-14 guests $59

    Please Select:

  2. DB Blend Coffee Service

    Regular Coffee
    8-10 guests $29 | 12-14 guests $39

    Please Select:

  3. DB Blend Coffee Service

    Decaf Coffee
    8-10 guests $29 | 12-14 guests $39

    Please Select:

  4. Juice

    16 oz. Freshly Squeezed Orange or Grapefruit
    $3.50 each

    Please Select:

  5. Soda

    Coke, Diet Coke, G.U.S. Ginger Ale, G.U.S. Cranberry Lime
    $2.25 each

    Please Select:

  6. Bottled Water

    Daniel Boulud Still or San Pellegrino
    $2.25 each

    Please Select: